Menu
Salad
Baby leaf spinach, goat cheese, golden raisins, and pine nuts with a sun dried tomato vinaigrette.
Dinner
-Choose One-
-Panko Herb-Crusted Chicken, Carmelized Shallots in a Garlic Sauce-
-Mahi Mahi glazed with Vernors BBQ Sauce-
-Grilled Eggplant filet with herb roasted tomatoes and wilted spinach-
Main course includes garlic mashed redskin potatoes, grilled asparagus, tomato medley
Dessert and Coffee
Chocolate Mousse Trio with Ganache, Raspberries
Starbucks coffee, fresh tea
Cocktails and Dancing
Kosher meals are available upon request. Please email [email protected] for more information.